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CILP抗原;软骨中间层蛋白重组蛋白多种属 软骨细胞外基质成分的主要改变发生在关节疾病中,如骨关节病。该基因编码软骨中间层蛋白(CILP),在早期骨关节病软骨中增加。编码的蛋白质被认为编码了两种不同蛋白质的蛋白质前体;然而,后来的研究发现,NTPPHase的N端CILP和C端同源物没有核苷酸焦磷酸酶磷酸二酯酶(NPP)活性。
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| 品牌 | 信裕生物 | CAS | 详见说明书 |
|---|---|---|---|
| 分子式 | 详见说明书 | 纯度 | > 97% |
| 分子量 | 57.6kDa | 货号 | XY90819RPHu01 |
| 规格 | 50µg/100µg | 供货周期 | 一周 |
| 主要用途 | SDS-PAGE; WB | 应用领域 | 生物产业 |
Recombinant Cartilage Intermediate Layer Protein (CILP)
软骨中间层蛋白(CILP)重组蛋白
[ PROPERTIES ]
Source:Prokaryotic expression
Host: E.coli
Residues: Ile603~Ala846
Tags:N-terminal His and GST Tag
Subcellular Location: Secreted
Purity: > 97%
Traits:Freeze-dried powder
Buffer formulation: 20mM Tris, 150mM NaCl, pH8.0, containing 0.01% skl, 5%Trehalose.
Original Concentration:50µg/mL
Applications:Positive Control; Immunogen; SDS-PAGE; WB.
(May be suitable for use in other assays to be determined by the end user.)
Predicted isoelectric point:6.1
Predicted Molecular Mass: 57.6kDa
Accurate Molecular Mass: 58kDa as determined by SDS-PAGE reducing conditions.
[ USAGE ]
Reconstitute in ddH2O to a concentration of 0.1-0.2 mg/mL. Do not vortex.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8ºC for one month.
Aliquot and store at -80ºC for 12 months.
Stability Test: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
[SEQUENCE ]

[ IDENTIFICATION ]

[ IMPORTANT NOTE ]
The kit is designed for research use only, we will not be responsible for any issue if the kit was used in clinical diagnostic or any other procedures.
特别提示:本公司的所有产品仅可用于科研实验,严禁用于临床医疗及其他非科研用途!以实际收货产品说明书为准,网站说明书仅供参考!
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